Eggs Benedict (GFO) – $23
Free range poached eggs on toasted ciabatta, served with grilled bacon, baby spinach, topped with hollandaise.

Big Breakfast (GFO) – $25.50
Free Range Eggs (any style) bacon, grilled tomato, cheese kransky, baked beans, sautéed mushrooms, potato rosti served with toasted ciabatta.

Omelette (GFO) – $22
With tomato, cheese, bacon, baby spinach served with toasted ciabatta.

Bacon and Eggs (GFO) – $18
Eggs (any style) grilled bacon served on toasted ciabatta.

Veggie Stack (V) (GF) – $23
Poached free range eggs, baby spinach, grilled tomato and mushroom, drizzled with hollandaise, served on a potato rosti.